Hard Anodised Deep Kadhai With Stainless Steel Lid
Introducing the Hard Anodised Deep Kadhai With Stainless Steel Lid — a durable, lightweight cookware piece designed for everyday Indian cooking. This hard anodised kadhai is metal-spoon friendly and made to handle deep frying, simmering curries, and preparing gravies with even heat distribution.
Hard Anodised Deep Kadhai With Stainless Steel Lid: Key Benefits
Crafted for convenience and consistent results, this Hard Anodised Deep Kadhai With Stainless Steel Lid combines sturdy loop handles for secure lifting with a fitted stainless steel lid for covered cooking. The construction heats quickly and uniformly on gas stovetops, helping retain the texture and nutrients of your ingredients while remaining easy to maintain.
- Metal spoon friendly hard anodised surface for regular use without worrying about utensil marks
- Strong loop handles for safe handling and easy movement around the kitchen
- Lightweight yet robust build that resists absorbing food odors
- Compatible with gas stoves; designed for even heat distribution
- Versatile for deep frying, sautéing vegetables, and preparing curries & gravies
- Simple to clean and maintain for daily cooking
Specifications
Thickness: 3mm
Diameter: 10 inches
Capacity: 1 Ltr
Lid: Comes with stainless steel lid
Whether you need a reliable pan for deep frying or a roomy vessel for simmering sauces, the Hard Anodised Deep Kadhai With Stainless Steel Lid delivers practical performance and everyday usability. Its combination of durable hard anodised construction and a snug stainless steel lid makes it a useful addition to any cookware collection.
Note: The actual product may vary slightly from the images shown on the website.
