Hazel Triply Stainless Steel Induction Bottom Kadhai
The Hazel Triply Stainless Steel Induction Bottom Kadhai is a professional-grade, induction-compatible kadhai engineered for even heating and long-lasting performance. Combining tri-ply construction with user-focused design, this stainless steel cookware is suitable for everyday cooking on induction, gas, and other stovetops.
Why choose the Hazel Triply Stainless Steel Induction Bottom Kadhai?
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Tri-ply construction for consistent heat: A thick aluminum core sandwiched between two stainless steel layers delivers improved thermal conductivity and uniform heat distribution, helping to minimize hot spots and reduce cooking time.
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Compatible across cooktops: Made for use on induction, gas, and electric stoves, this induction bottom kadhai adds flexibility to any kitchen setup and adapts to a variety of cooking methods.
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Durable, user-friendly design: Robust stainless steel exterior resists warping and everyday wear. The ergonomic handle offers a comfortable grip, while riveted attachments provide extra strength and reliable handling.
Key features of this tri-ply stainless steel cookware
- Tri-ply (triply) body with an aluminum core for enhanced heat control
- Induction-ready base designed for fast, even heating
- Riveted, ergonomic handle for secure handling and longevity
- Suitable for frying, sautéing, and other stovetop cooking tasks
Product specifications
- Dimensions (L x B x H): 31.9 x 31.9 x 9.9 cm
- Diameter: 31.9 cm
- Handle to handle length: 41.5 cm
- Handle to bottom height: 11.6 cm
- Weight: 1710 grams
- Capacity: 5000 ML
Product images are provided for illustration only. Packaging, labels, and appearance may vary between manufacturing batches or locations.
