Murugan Idli Coriander Idli Dosa Podi

Discover the Murugan Idli Coriander Idli Dosa Podi

This delightful blend, the Murugan Idli Coriander Idli Dosa Podi, brings together roasted coriander seeds with a mix of authentic South Indian lentils and spices, perfect for enhancing your culinary creations.

Key Features

• Includes roasted coriander, lentils, red chilies, and a selection of spices

• Sealed in an airtight container to ensure prolonged freshness

• Ideal for serving with idli, dosa, rice, and a variety of other dishes

• 90-day shelf life when stored under recommended conditions

• Keep in a cool, dry area to prevent moisture exposure

Ingredients

Dried Coriander, Bengal Gram Dal, Urad Dal, Red Chilies, Salt, Asafoetida

How to Use

• Add 1–2 teaspoons to your dish based on personal preference

• Combine with sesame oil or ghee for enhanced flavor

• Stir thoroughly before serving to blend ingredients evenly

• Retain freshness by storing in an airtight container post-opening

Culinary Uses

• Pair as a flavorful powder for idli, dosa, or uttapam

• Stir into steamed rice with ghee for a savory touch

• Sprinkle on toast, roasted veggies, or boiled eggs for added zest